Wonderfully spiced dish with andouille (An-doo-ee) sausage, chicken,
peppers and garlic cooked in a creamy sauce served over fettuccine.
served with your choice of (2) deliciously seasoned sides (red beans,
green beans, fried corn, dirty rice or potato salad)
CHICKEN AND SAUSAGE PASTA MARDI GRAS PLATE
$15.95
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